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Our Programs

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Professional Cooking
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Cuisine du Marché /
Market Fresh Cooking


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Food and Beverage Service

Enrol now!

Call 514-381-5440


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Join us... be a

Student for a Day!
Call for an appointment.
(514)381-5440

St. Pius X Culinary — creative passion!

If you thrive on the creative energy of the kitchen, crave the excitement of a fast-paced environment and want a career you can practice world-wide, then St. Pius X Culinary Institute is for you.

This tuition free professional cooking school program will give you a solid education as well as the resources and tools necessary for success in the challenging field of culinary arts. You'll learn cutting edge skills and techniques necessary for today's hot job market and get hands-on experience.

Employment possibilities abound in restaurants, hotels, hospitals, health care institutions, central food commissaries, educational institutions, construction and logging camps and aboard trains and ships.

Get on the road to a food career at St. Pius Culinary X Institute.

Start your life! Live your dream...

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New!
Cuisine du Marché /
Market Fresh Cooking
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Session starts upon sufficient registration

Professional Cooking

Food and Beverage

Day / Evening classes start on:
August 30, 2010 and January 10, 2011

Menus

Find our menus here

dining room Renaissance
Dining Room