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Our Programs

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Professional Cooking

Day / Evening classes start August 30, 2011

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Cuisine du Marché /
Market Fresh Cooking


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Food and Beverage Service

Day / Evening classes start August 30, 2011

Enrol now!

Call 514-381-5440


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St. Pius X Culinary — creative passion!

If you thrive on the creative energy of the kitchen, crave the excitement of a fast-paced environment and want a career you can practice world-wide, then St. Pius X Culinary Institute is for you.

This tuition free professional cooking school program will give you a solid education as well as the resources and tools necessary for success in the challenging field of culinary arts. You'll learn cutting edge skills and techniques necessary for today's hot job market and get hands-on experience.

Employment possibilities abound in restaurants, hotels, hospitals, health care institutions, central food commissaries, educational institutions, construction and logging camps and aboard trains and ships.

Get on the road to a food career at St. Pius Culinary X Institute.

Start your life! Live your dream...

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Dine with us!

Find our MENUS here and come enjoy delicious meals in our dining room.

What's Cooking at
St. Pius X Culinary?

Find out on CTV News!

New!

Cuisine du Marché /
Market Fresh Cooking

tomatoesSession starts upon sufficient registration

Join us...
be a "Student for a Day"!

Call for an appointment.
(514)381-5440